Strawberry Galettes with Peanut Butter Pastry Cream and Oat Crumble Topping | Delicious Vegan Treats
Strawberry Galettes. Just hearing those two words together can make your mouth water. These delicious desserts pair the tartness of strawberries with a sweet and creamy peanut butter layer, all wrapped in a crispy pastry dough that is accented with the perfect balance of sweetness. The delicate combination of flavors will ensure that these individual-sized treats are enjoyed by everyone who indulges! As an added bonus, I've also included an oat crumble topping that adds crunch to every bite, ensuring no one leaves the table unsatisfied! If you're looking for an easy and impressive dessert to serve at your next get-together, then look no further than this beautiful strawberry galette recipe!
Making this strawberry peanut butter galette can be a fun and engaging way to create something nostalgic. Not only is it reminiscent of France’s classic sweet galettes, but it combines the perfect combination of sweet and savory flavors through a perfect balance of ingredients. As you start to gather with your family and friends, use this recipe as an opportunity to connect with the people you love while trying something new and delicious. Plus, if your favorite part of a get-together is the dessert, then baking this up for family and friends ensures everyone still gets a little something sweet to enjoy! So whether it’s for a special occasion or a regular weekend cooking session, why not try out my strawberry peanut butter galette? I know you won’t regret it!
Here’s Why You’ll Love This Recipe
This vegan and plant-based dessert will fool dairy lovers!
The crust reminds me of palmier cookies! It is so delicious.
They are easy to make, and assembling them is fun. You could even substitute the strawberries based on the season you are making these in.